Do you think that Potato Works should expand into large hamburgers like their famous big fries?

Nope. They should focus on enhancing what they currently serve before adding new menu items. 

Plus it would it no longer be a gluten free establishment.   

Potato buns?

 

They do fries, and they do them well. I'd be happy if they just take the chicken off the menu, and start offering cheese fries as their offering to the meal plan.

As long as they don't mess with my taters, we are good.  They're my favorite meal in the park.

2 hours ago, Stoan said:

Potato buns?

They do fries, and they do them well. I'd be happy if they just take the chicken off the menu, and start offering cheese fries as their offering to the meal plan.

Potato buns would work but they are different and not sure how well received they would be by the general public.  

Big fries, little fries everyone likes them different. My boys and I are not big fans of the large fries as we find the more like a baked potato than a fry. But they last longer under a heat lamp as thinner cut fries get hard fast versus a thick fry that just soft and mushy.  Neither is ideal but soft fry won’t break your teeth.